Burger Saucer
THE ALL-TERRAIN CHEESEBURGER
(unbothered by gravity)
A juicy pea and mushroom protein patty with melted vegan cheese, all tucked into a bun that holds everything together.
Eat it standing, sitting, lying down, in the car, on a plane, or in outer space. Without losing half of it on the floor.
Vegan, frozen, ready in 60 to 90 seconds in the microwave. 4 units per bag.
INGREDIENTS
Bread: Wheat flour, Water, Vegetable oil shortening (modified sustainable certified palm oil, canola oil), Wheat gluten, Corn starch, Cane sugar, Salt, Yeast, Flax seeds, Soy lecithin. Filling: Pea protein, Mushrooms, Vegetable oil (canola), Vinegar, Potato starch, Molasses, Yeast extract, Salt, Carrot, Tomato, Onion, Leek, Garlic, Spices (celery, mustard), Miso (soy, rice), Citric acid, Natural flavour, Alkalized cocoa, Vitamins and minerals (vitamin B12). Vegan cheese: Coconut oil, Modified potato starch, Modified corn starch, Corn starch, Salt, Natural flavour, Olive oil extract, Paprika extract, Herbs. Contains: Soy, wheat, gluten (wheat), mustard.
COOKING INSTRUCTIONS
Microwave Oven
Microwave for 60 to 90 seconds
Conventional Oven
Preheat oven to 380°F (190°C), then bake for 16-18 minutes
***Cook without thawing. Cooking times and temperatures may vary. Cook to an internal temperature of 165°F (74°C).***
