Burger Saucer
The smash, without the meat.
THE ALL-TERRAIN CHEESEBURGER (unbothered by gravity) A juicy pea and mushroom protein patty with melted vegan cheese, all tucked into a bun that holds everything together. Eat it standing, sitting, lying down, in the car, on a plane, or in outer space. Without losing half of it on the floor. Vegan, frozen, ready in 60 to 90 seconds in the microwave. 4 units per bag.
The product in real life
Ingredients and product info
Ingredients
Bread: Wheat flour, water, vegetable shortening, wheat gluten, corn starch, cane sugar, salt, yeast, flaxseed, soy lecithin. Filling: Pea protein, mushrooms, canola oil, vegetables, miso, spices. Coconut-based plant-based cheese.
Allergens
Contains: soy, wheat, gluten (wheat), mustard.
Certifications
Vegan. Foods prepared in Québec. Made in Rosemont.
Nutrition facts
How to land it on your plate
Oven
Preheat the oven to 330°F (165°C), then cook for 14 to 16 min.
Microwave
Microwave for 60 to 90 seconds.
Cook from frozen. Cooking times and temperatures may vary. Cook to an internal temperature of 74°C (165°F).
Where to find this product
No cart here. Find us in grocery stores, restaurants and online at Lufa and Voilà.
